This recipe came from the back of a package of Crisco years ago, and it has been a favorite in my house for years. I use more chocolate chips than the original recipe calls for. (1 C to 1 1/2 C). For X-mas, use red and green M&M's for half of the called for chips.

Ingredients

Butter Flavor Crisco↗3⁄4 cup
light brown sugar↗1 1⁄4 cups
milk↗2 tablespoons
vanilla↗1 tablespoon
egg↗1
flour↗1 3⁄4 cups
baking soda↗3⁄4 teaspoon
salt↗1 teaspoon
semi-sweet chocolate chips↗1 1⁄2 cups

Step-by-step instructions

1
preheat oven to 375°F.
2
Combine Crisco, milk, light brown sugar & vanilla.
3
Add 1 egg.
4
in separate bowl, combine dry ingredients.
5
Gradually add dry bowl to mix.
6
Stir in chocolate chips.
7
Drop by tsp amounts onto cookie sheets.
8
Bake 11-12 minutes.

Source: food.com

Original recipe ↗

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