Language
Appearance
Per serving
Prepare this healthy, gluten-free Bombay mix whenever you want a snack. The recipe uses our chickpea curry, which can be made ahead of time.
(see recipe below)
Mix the chickpea curry (see recipe here) with the unsalted peanuts. Place in the oven at 200°C/180°C with convection/gas 6 for 10 minutes, then stir in the raisins.
Log in to save this recipe to your menu
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App