Cheesy Pita Crisps

• whole wheat pita bread↗2
• reduced fat margarine↗1⁄4 cup
• garlic powder↗1⁄2 teaspoon
• onion powder↗1⁄2 teaspoon
• salt↗1⁄4 teaspoon
• pepper↗1⁄4 teaspoon
• parmesan cheese, grated↗3 tablespoons
• part-skim mozzarella cheese, grated↗1⁄2 cup

Step-by-step instructions

1. 1

   Seperate each pita into 2 rounds, making 4 rounds of bread.

2. 2

   Cut each round into 4 triangles - you will have 16 triangles total.

3. 3

   Place each triangle inside up on a lightly greased or sprayed baking sheet.

4. 4

   Combine remaining ingredients except for mozzarella and spread over triangles.

5. 5

   Sprinkle with mozzarella.

6. 6

   Bake at 400 degrees for 12 - 15 minutes or until golden brown.

7. 7

   Watch carefully so they do not burn.