Cheese Croquettes from Brazil (Croquettes De Queijo)

Per serving

249.5kcal
7.2гProteins
15.1гFats
21.1гCarbs

These are famous snacks in Brazil and are often served any time of day. They're usually served with salsa.

Ingredients

4 serv.
  • butter2 ounces

    cubed

  • flour2⁄3 cup
  • egg1

    separated

  • breadcrumbs1⁄4 cup
  • parmesan cheese or any hard cheese1⁄4 cup

    grated

  • salt and pepper

    as needed

  • water1 tablespoon

    as needed

  • chili, salsa

    for serving

Step-by-step instructions

  1. 1

    Preheat the oven to 180 degrees Celsius or 350 degrees Fahrenheit.

  2. 2

    Rub butter into flour until it gives a coarse mixture.

  3. 3

    Add egg yolk, breadcrumbs, parmesan cheese, salt and pepper, and water, and mix together. Add a tablespoon of water if you find them difficult to bind.

  4. 4

    Shape dough into golf ball size.

  5. 5

    Dip into slightly beaten egg white.

  6. 6

    Place in a well oiled baking sheet and bake in the oven for 25 minutes or until brown and crispy.

  7. 7

    Invert the balls as well baking this time for 5 minutes or until brown and crispy too.

  8. 8

    Serve warm with chili salsa.

Source: food.com
Original recipe

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