Per serving
Simple, sweet cordial that can be made from leftover carrots. Don't throw away grated carrot after steeping — bake a tasty carrot cake
In a bowl, combine the grated carrot, lemon juice, orange juice and sugar. Let it steep in the refrigerator for at least 1 hour, stirring occasionally to dissolve the sugar. Strain the mixture through a sieve into a large jug to remove the pulp.
To make the lemonade, pour 25–50 ml (depending on how sweet you like it) of the carrot mixture into each glass, add some ice, then top up with 200 ml of sparkling water.
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