Broiled Scallops

Per serving

178.1kcal
12.7гProteins
13.1гFats
2.1гCarbs

I haven't seen a lot of scallops recipes on this site, so here's a nice one.

Ingredients

2 serv.
  • scallops10
  • unsalted butter or margarine1 tablespoon
  • olive oil1 tablespoon
  • garlic powder1 dash
  • onion powder1 dash
  • paprika1 dash
  • chives
  • parsley

Step-by-step instructions

  1. 1

    Put the scallops onto a container for the broiler.

  2. 2

    Add butter/margarine and olive oil.

  3. 3

    Sprinkle spices onto the scallops.

  4. 4

    Place a few inches away from broiler fire.

  5. 5

    Broil for 12 minutes.

  6. 6

    Turn the scallops over and broil for another 4 minutes.

  7. 7

    Serve as an appetizer or as part of a main course.

Source: food.com
Original recipe

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