Broccoli Rabe With Golden Raisins

• olive oil↗2 tablespoons
• small onion, chopped↗1
• golden raisin↗1⁄4 cup
• fresh broccoli rabe, trimmed and coarsely chopped↗1 1⁄2 lbs
• salt↗
• (14 ounce) can chicken broth↗1 can

Step-by-step instructions

1. 1

   Heat a deep skillet over medium heat. Add oil and onions and cook 3 minutes. Add raisins and broccoli and season with salt.

2. 2

   Add broth and bring to a bubble, then reduce heat to simmer. Cover the pan and cook 12 minutes or until broccoli is tender and no longer bitter.

3. 3

   Remove lid and allow liquid to reduce by half 2-3 minutes. Transher to serving dish.