Broccoli with fried onion & garlic

• long-stem broccoli↗200g g
• olive oil↗1 tbsp tbsp
• onion↗1

  finely sliced

• garlic cloves↗2

  finely sliced

Step-by-step instructions

1. 1

   Bring a large pan of water to the boil, add the broccoli and cook for 3-5 mins until just tender. Drain and set aside. Heat the oil in a large frying pan over a high heat, add the onion and fry for 2-3 mins until golden and starting to caramelise.

2. 2

   Stir in the garlic and fry for 1 min more, then throw in the broccoli and cook for 2 mins until the broccoli is warmed through and coated in the onion and garlic.