Broccoli Cheese Soup

• chopped onion1⁄4 cup
• butter or margarine↗1 tablespoon
• milk (can mix milk and broth)↗2 1⁄2 cups
• chicken bouillon powder↗1 tablespoon
• broccoli, chopped↗10 ounces
• salt↗1⁄2 teaspoon
• pepper↗1⁄8 teaspoon
• grated medium cheddar1 cup

Step-by-step instructions

1. 1

   Put onion and butter in saucepan. sAute until clear and soft.

2. 2

   Add next five ingredients. Bring to boil. Cover and simmer until vegetables are cooked. Cool a bit then chop to desire coarseness in batches in blender. Return to saucepan.

3. 3

   Cheese added separately. Garnish with a piece of broccoli.