Breakfast Lasagna

• slices whole wheat bread or 8 slices white bread↗8
• slices lean baked ham↗8
• slices American cheese↗8
• slices swiss cheese↗8
• teaspoon dry mustard1⁄4 teaspoon
• teaspoon minced onion3⁄4 teaspoon
• eggs↗4
• cups milk↗2 cups
• cups corn flakes, crushed1 1⁄2 - 2 cups
• cup melted margarine1⁄4 cup
• salt and pepper

Step-by-step instructions

1. 1

   Layer in a large casserole dish sprayed with cooking spray 4 slices of bread, 4 slices of ham, 4 slices of each cheese.

2. 2

   Repeat.

3. 3

   Mix eggs, milk, mustard, and onion and pour over layers.

4. 4

   Cover and refrigerate overnight.

5. 5

   In the morning cover with corn flakes and drizzle melted margarine over.

6. 6

   Bake at 350 for 30 to 40 minutes uncovered.

7. 7

   Prep time does not include overnight time.