Per serving
Breakfast. Well. It says it all i think. I use spelt flakes but you can use any flaky morning cereal. I prefere muesli with raisin and nuts but again, feel free to use the one you like. I recomend coffee or a glass of milk with this.
Beat oil, sugar and egg until creamy.
Add rest of ingrediants.
Press into a mold.
Bake at 180°C for about 20 minutes.
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