Black bean pork with noodles

• vegetable oil↗2 tbsp tbsp
• crushed garlic cloves2
• ginger↗2cm piece freshly grated

  2cm piece freshly grated

• red chilli↗1

  seeded and finely chopped

• minced pork↗450g g
• jar black bean↗350g g

  sauce

• rice noodle↗115g g
• spring onions↗6

  shredded

Step-by-step instructions

1. 1

   Heat the vegetable oil in a large pan then add the garlic cloves, grated ginger and chopped large red chilli. Cook for 1-2 minutes until softened. Add the minced pork and cook, stirring, for 4-5 minutes until browned. Stir in a jar of black bean sauce and cook for 3-4 minutes. Meanwhile, cook the rice noodles according to pack instructions. Drain and toss with the pork and shredded spring onions.