I got this recipe from a coworker at the salon I work at. I didn't think it would be so wonderful and addictive! It's very creamy and sweet, and a great mix of flavors. It will be the best thing you ever use grapes for (except maybe wine!).

Ingredients

15 serv.

green seedless grapes↗2 lbs
red seedless grapes↗2 lbs
sour cream↗8 ounces
cream cheese, softened↗8 ounces
granulated sugar↗1⁄2 cup
vanilla extract↗1 teaspoon
to taste
Topping Ingredients
brown sugar, packed↗1 cup
to taste
crushed pecans1 cup
to taste

Step-by-step instructions

1
Wash and stem grapes.
2
Set aside.
3
Mix sour cream, cream cheese, white sugar and vanilla by hand until blended.
4
Stir grapes into mixture, and pour in large serving bowl.
5
For topping: Combine brown sugar, and crushed pecans.
6
Sprinkle over top of grapes to cover completely.
7
Chill overnight.

Source: food.com

Original recipe ↗

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