Beans, Bow Ties, Spinach & Cheese

• bow tie pasta↗8 ounces
• olive oil↗1 tablespoon
• garlic cloves↗3

  crushed

• plum tomatoes↗3

  diced

• great northern beans↗1

  drained and rinsed

• chicken broth↗1⁄4 cup
• fresh spinach↗5 cups

  baby

• mozzarella cheese↗3⁄4 cup

  shredded

• parmesan cheese↗1⁄2 cup

  grated

Step-by-step instructions

1. 1

   In large skillet, heat oil.

2. 2

   Add garlic and tomatoes.

3. 3

   Cook & stir until tomatoes are slightly soft, about 2 minutes.

4. 4

   Add beans, broth & spinach & cook until spinach just wilts, stirring constantly.

5. 5

   Season with salt and pepper.

6. 6

   Meanwhile, cook pasta according to package directions.

7. 7

   Drain pasta and add to skillet.

8. 8

   Add in cheeses, toss lightly & serve immediately.