Banana Gumdrop Bread

Per serving

2716.7kcal
34.6гProteins
66.6гFats
501.2гCarbs

A recipe my grandmother used to make at Christmas.

Ingredients

  • flour1 3⁄4 cups
  • baking soda1⁄2 teaspoon
  • baking powder1 1⁄2 teaspoons
  • salt3⁄4 teaspoon
  • sugar3⁄4 cup
  • baking gumdrops5 ounces
  • beaten egg1
  • oil1⁄4 cup
  • banana, mashed1 cup
  • milk1⁄2 cup
  • orange rind (grated)2 teaspoons

Step-by-step instructions

  1. 1

    Preheat oven to 350°F.

  2. 2

    Measure first 5 ingredients into a bowl.

  3. 3

    Stir in gumdrop pieces.

  4. 4

    Combine remaining ingredients and stir into dry mixture.

  5. 5

    Stir until blended.

  6. 6

    Scrape into greased loaf pan.

  7. 7

    Bake 50 minutes.

Source: food.com
Original recipe

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