Baked Herbed Salmon

Per serving

602kcal
64.9гProteins
34.2гFats
7.3гCarbs

My father in law is an amazing cook. I love spending time in the kitchen with him. He made this up while I watched.

Ingredients

2 serv.
  • salmon fillets2
  • fresh parsley, coarsely chopped1⁄4 cup
  • garlic cloves, finely minced3 cloves
  • dried oregano1 teaspoon
  • lemon juice1⁄4 cup
  • butter, melted or 1/4 cup olive oil1⁄4 cup
  • tomatoes, chopped in small pieces1

Step-by-step instructions

  1. 1

    Preheat oven to 350°F.

  2. 2

    Mix all ingredients, except salmon, together.

  3. 3

    Pour a small amount of the mix into the bottom of a baking pan - just enough to lightly cover the bottom.

  4. 4

    Add the salmon, and pour the remaining mix over top.

  5. 5

    Bake for about 20 minutes, or until salmon flakes easily with a fork.

Source: food.com
Original recipe

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