Authentic Mrs. Fields Chocolate Chip Cookies

• cups butter↗2 cups
• cups sugar↗2 cups
• cups packed brown sugar2 cups
• large eggs↗4
• tablespoons vanilla↗2 tablespoons
• cups flour↗4 cups
• cups oatmeal (put in blender and make into flour)↗5 cups
• teaspoon salt↗1 teaspoon
• teaspoons baking powder↗4 teaspoons
• teaspoons baking soda↗4 teaspoons
• (12 ounce) bags chocolate chips↗2 ounce
• ounces Hershey Bars, grated↗8 ounces
• cups nuts, any kind of nuts (optional)3 cups

Step-by-step instructions

1. 1

   Cream together butter, sugar and brown sugar.

2. 2

   Add eggs and vanilla and mix well.

3. 3

   Mix together flour, oat flour, salt, baking powder and baking soda.

4. 4

   Stir in chocolate chips, grated Hershey bar and nuts (if using).

5. 5

   Drop by 1 1/2" balls onto ungreased cookie sheet.

6. 6

   Bake at 375° for 6-10 minutes.

7. 7

   NOTE: If you want your cookies to spread out a bit more, flatten them a bit before baking.

8. 8

   Cookies will be soft but will firm up a bit after cooling.