Authentic Menudo
Adapted from my friend Veronica's recipe, adding measurements. Add as much or as little chili powder as you would like.
Ingredients
8 serv.Step-by-step instructions
- 1
Bring chicken broth and garlic to a boil. Add tripe and pig feet. Simmer for 1-1/2 to 2 hours.
- 2
Remove pig feet and discard. Add Menudo seasoning, chili powder, and salt. Combine well. Add water. Return to a low boil. Drain and add hominy. Simmer another half hour.
- 3
Serve with corn tortillas and limes if desired.
Source: food.com
Original recipe ↗
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