Aunt Itsy's Bean Bread

Per serving

3273.6kcal
49.1гProteins
160.2гFats
434.6гCarbs

A dense cinnamon raisin bread that the Family Loves! Aunt Itsy makes these for Christmas gifts. Great spread with cream cheese or butter.

Ingredients

  • sugar2 cups
  • salt1 teaspoon
  • cinnamon2 teaspoons
  • baking soda1 teaspoon
  • baking powder1⁄4 teaspoon
  • flour2 1⁄2 cups
  • eggs3
  • oil1 cup
  • raisins1 cup
  • walnuts1 cup

    chopped

  • campbell's pork and beans1

    (15 ounce) can

  • water1⁄8 cup

Step-by-step instructions

  1. 1

    Preheat oven to 325.

  2. 2

    Mix dry ingredients.

  3. 3

    Add eggs and oil.

  4. 4

    Place pork n beans and water in food processor or blender and process until smooth.

  5. 5

    Add to above ingredients.

  6. 6

    Fold in nuts and raisins.

  7. 7

    Bake in a greased bread loaf pan for 1 hour. (toothpick inserted in middle comes out clean).

Source: food.com
Original recipe

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