Applesauce Oatmeal Muffins

Per serving

194.4kcal
4.5гProteins
0.7гFats
43.1гCarbs

This is a modified version of 'Low Fat Banana Oatmeal Chocolate Chip Muffins' for the people who don't like bananas; like my sister. They are lower in energy and still taste GREAT!!! I hope you like them, because i LOVE them!

Ingredients

6 serv.
  • egg whites2
  • sugar (i use the sugar substitute) or 1/2 cup sugar substitute (i use the sugar substitute)1⁄2 cup
  • applesauce2⁄3 cup
  • baking powder1 teaspoon
  • baking soda1 teaspoon
  • cinnamon1⁄2 teaspoon
  • flour1 cup
  • salt1⁄2 teaspoon
  • rolled oats1⁄2 cup
  • chocolate chips (optional)1⁄4 cup

Step-by-step instructions

  1. 1

    Mix the dry ingredients in a bowl(excluding the sugar) with a fork.

  2. 2

    In a separate bowl, beat together the wet ingredients and the sugar until smooth.

  3. 3

    Add the dry mixture to the wet mixture and mix using a large spoon.

  4. 4

    Stir in the chocolate chips

  5. 5

    Spoon into a muffin pan.

  6. 6

    Bake at 180 degrees celcius for 20-25mins.

Source: food.com
Original recipe

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