Applesauce Cake

Per serving

1198.8kcal
8.8гProteins
64.6гFats
150.1гCarbs

This applesauce cake has been with my family for a while now, and until just recently had been thought lost. This is my favorite applesauce cake because of how simple it is. Although there are many recipes for applesauce cake on Recipezaar and the web in general, this recipe is different because the applesauce and the cinnamon are the stars

Ingredients

6 serv.
  • flour3 cups
  • sugar2 cups
  • cinnamon1 teaspoon
  • baking soda2 teaspoons
  • salt1⁄2 teaspoon
  • vegetable oil1 1⁄2 cups
  • eggs2
  • (16 ounce) jar applesauce1
  • butter, melted1⁄4 cup
  • powdered sugar1 cup
  • vanilla1 teaspoon
  • cinnamon1⁄2 teaspoon

Step-by-step instructions

  1. 1

    Sift dry ingredients together into large mixing bowl.

  2. 2

    Make well in center and add wet ingredients.

  3. 3

    Beat for 4 minutes.

  4. 4

    Pour into greased bunt pan and bake at 350 for one hour.

  5. 5

    Mix last 4 ingredients with enough milk to make it ‘drippy’ – it doesn’t take much.

  6. 6

    Spread on cake while it is still warm.

Source: food.com
Original recipe

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