Walnut Half
Default unit: pcs · Less common product
Description
Walnut halves are the split pieces of walnut kernels, known for their buttery texture and rich, nutty flavor, often added to salads, baked goods and sauces.
Nutrition
(per 100g)
Calories654
Protein15.2г
Fat65.2г
Carbs13.7г
Vitamins & minerals
Vitamin E, Vitamin B6, Folate, Magnesium, Phosphorus, Zinc
How to choose
Select halves that are intact, free of cracks, uniformly light brown, and show no signs of mold or rancidity.
How to store
Store in a sealed bag in the refrigerator or freezer, in a cool, dark place, to preserve freshness.
Recipes with Walnut Half
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