Trofie Pasta
Default unit: g · Less common product
Description
Trofie is a short, twisted pasta made from durum wheat, originating from Italy’s Liguria region. It is traditionally served with pesto, vegetables, or seafood.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs70г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B2 (riboflavin), Folate, Iron
How to choose
Choose trofie that have a uniform golden color, no cracks, and are free of moisture.
How to store
Store in a dry, cool place in an airtight container for up to 12 months.
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