Ponzu Sauce
Default unit: ml · Common product
Description
Ponzu is a light Japanese condiment made from soy sauce, citrus juice (typically yuzu or lemon), and aromatic ingredients such as dashi, giving it a tangy, umami flavor.
Nutrition
(per 100g)
Calories16
Protein0.6г
Fat0г
Carbs3.5г
Vitamins & minerals
Vitamin C, Potassium
How to choose
Look for a clear, pale‑yellow liquid with a pronounced citrus scent and no cloudiness or sediment.
How to store
Store the opened bottle in the refrigerator in a sealed container; it retains its flavor for up to three months.
Recipes with Ponzu Sauce
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