Pita Bread
Default unit: pcs · Common product
Description
Pita is a thin, round flatbread baked from white wheat flour dough. It is commonly used in Mediterranean and Middle Eastern cuisines to wrap meats, vegetables, and sauces.
Nutrition
(per 100g)
Calories275
Protein9г
Fat1г
Carbs55г
Vitamins & minerals
B‑vitamins (B1, B3, B6), folate, copper
How to choose
Look for evenly puffed, soft discs without cracks and a faint baked aroma.
How to store
Keep in an airtight container or bag at room temperature for up to 4 days; freeze for longer keeping.
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