Orange Marmalade
Default unit: банка · Less common product
Description
A low‑sugar orange marmalade made from orange peel and pulp, preserving the bright aroma and taste of fresh oranges. It’s ideal for spreading on toast, adding to desserts, or glazing meats.
Nutrition
(per 100g)
Calories150
Protein0.3г
Fat0.1г
Carbs35г
Vitamins & minerals
Vitamin C, Vitamin A, Potassium
How to choose
Choose a clear glass jar with no artificial sweeteners and a label indicating ‘low sugar’. Check that the marmalade has a bright, even color and no crystallization.
How to store
Store the unopened jar in a cool, dark place. After opening, keep it refrigerated and use within 2–3 weeks.
Recipes with Orange Marmalade
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