Marmalade
Default unit: pcs · Common product
Description
Marmalade is a thick fruit preserve, typically made from orange zest and juice, offering a characteristic bittersweet flavor. It is enjoyed on bread, in pastries, or as an ingredient in dessert sauces.
Nutrition
(per 100g)
Calories250
Protein0.5г
Fat0.1г
Carbs64г
Vitamins & minerals
Vitamin C, Vitamin A
How to choose
Choose marmalade in a sealed jar, free of crystallization, with a rich orange color and a fresh orange aroma.
How to store
Store unopened marmalade in a cool, dry place; after opening, keep refrigerated and use within 4‑6 weeks.
Recipes with Marmalade
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