Mandarin Orange
Default unit: pcs · Common product
Description
Mandarin orange is a small, easy‑to‑peel citrus fruit with a sweet‑tart flavor and bright orange skin. It is commonly eaten fresh, added to salads, desserts, or enjoyed as a snack.
Nutrition
(per 100g)
Calories53
Protein0.8г
Fat0.3г
Carbs13.3г
Vitamins & minerals
Vitamin C, Vitamin A, folate, potassium
How to choose
Pick fruits that feel heavy for their size, with bright, spot‑free skin. Easy-to‑peel segments and a fragrant, tender flesh indicate ripeness.
How to store
Store at room temperature for up to 1 week, or in the refrigerator for up to 2 weeks. Keep away from ethylene‑producing fruits.
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