Malt Vinegar

Default unit: ml · Less common product

Description

Malt vinegar is a dark, aromatic vinegar made from fermented barley malt, imparting a distinctive tang and depth to dishes.

(per 100g)

Calories20

Protein0г

Fat0г

Carbs0.5г

Potassium, acetic acid

Choose vinegar in a dark glass or ceramic bottle, free of sediment or cloudiness, and check the production date.

Store malt vinegar in a cool, dark place with the cap tightly sealed; after opening, keep it in the refrigerator for up to 12 months.

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