Lemongrass
Default unit: pcs · Common product
Description
Lemongrass is an aromatic stalk herb with a citrus fragrance, widely used in Thai and Vietnamese cooking. Tender stalks are added to soups, curries, marinades, and teas.
Nutrition
(per 100g)
Calories99
Protein1.8г
Fat0.5г
Carbs25.5г
Vitamins & minerals
Vitamin C, Vitamin A, folate, potassium
How to choose
Choose stalks that are firm, free of dry or wilted sections, with a bright green tip and a fresh citrus aroma.
How to store
Keep in the refrigerator wrapped in a damp cloth or plastic bag for up to 2 weeks; can be frozen for longer storage.
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