Green Garlic
Default unit: bunch · Common product
Description
Green garlic consists of young, tender garlic shoots harvested before the bulbs form. It has a mild, fresh garlic flavor and bright green leaves, ideal for salads, pestos, and garnishes.
Nutrition
(per 100g)
Calories31
Protein2.3г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin K, Folate, Potassium, Calcium, Iron
How to choose
Choose shoots with bright green, flexible leaves and no yellowing or wilting.
How to store
Store in the refrigerator wrapped in a damp paper towel or in a perforated plastic bag for up to 7 days; can be frozen for longer storage.
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