Gluten-Free Vegetable Stock
Default unit: l · Common product
Description
A light, aromatic vegetable stock made by simmering a blend of vegetables and spices, formulated without any gluten‑containing ingredients.
Nutrition
(per 100g)
Calories5
Protein0.5г
Fat0г
Carbs1г
Vitamins & minerals
Vitamin A, Vitamin C, Calcium, Iron
How to choose
Select stock packaged in glass or metal containers, free of artificial flavor enhancers, and clearly labeled “gluten‑free.”
How to store
After opening, keep refrigerated and use within 5 days, or freeze in portion‑size containers for up to 3 months.
Recipes with Gluten-Free Vegetable Stock
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