Fontina
Default unit: g · Common product
Description
Fontina is an Italian semi‑hard cheese with a mild nutty flavor and a creamy, buttery texture. It melts well and is popular in sauces, pizzas and cheese boards.
Nutrition
(per 100g)
Calories357
Protein20г
Fat27г
Carbs0.1г
Vitamins & minerals
Vitamin A, Vitamin B12, Calcium, Phosphorus
How to choose
Choose cheese with a uniform creamy color, no cracks or dry spots, and a subtle nutty aroma.
How to store
Wrap in parchment paper, then place in a plastic bag and keep refrigerated; consume within 2–3 weeks.
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