Crème de Cassis
Default unit: ml · Common product
Description
Crème de cassis is a dark‑red, sweet blackcurrant liqueur made from ripe berries and sugar, with an alcohol strength of about 15–20 %. It is a key ingredient in cocktails such as the Kir and adds a rich fruit note to sauces.
Nutrition
(per 100g)
Calories250
Protein0.5г
Fat0г
Carbs35г
Vitamins & minerals
Vitamin C, Potassium
How to choose
Select a cassis liqueur with a deep, consistent colour and a pronounced blackcurrant scent, free of sediment.
How to store
Store in a cool, dark pantry; after opening, keep refrigerated and use within 6–12 months.
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