Cracker Crumbs
Default unit: g · Common product
Description
Cracker crumbs are finely ground dry pieces of crackers, used as a breadcrumb substitute for coating or adding texture to baked goods.
Nutrition
(per 100g)
Calories452
Protein7.2г
Fat20.1г
Carbs61.5г
Vitamins & minerals
Vitamin B1, Vitamin B2, Niacin, Iron
How to choose
Choose crumbs made from plain crackers with minimal added salt and no dairy ingredients if you need a vegan option.
How to store
Keep the crumbs in an airtight container in a cool, dry place, away from moisture and sunlight.
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