Caerphilly Cheese
Default unit: g · Less common product
Description
Caerphilly is a traditional Welsh semi‑hard cheese with a mild, slightly tangy flavor and a crumbly, airy texture.
Nutrition
(per 100g)
Calories300
Protein20г
Fat20г
Carbs2г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B12
How to choose
Choose a cheese with a uniform pale‑yellow color, free of cracks or discolorations, and a fresh, mild aroma.
How to store
Wrap the cheese in parchment paper, then in foil or place it in an airtight container, and keep it refrigerated; use within 2–3 weeks.
Recipes with Caerphilly Cheese
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