Zucchini Bread

• eggs↗2
• vegetable oil↗1⁄2 cup
• sugar↗3⁄4 cup
• zucchini1 cup
• self-rising flour1 cup
• vanilla↗1 teaspoon
• ground cinnamon↗1 1⁄2 teaspoons
• chopped nuts1⁄2 cup

Step-by-step instructions

1. 1

   Boil zucchini in water till done.

2. 2

   Drain.

3. 3

   Beat eggs, add sugar and oil.

4. 4

   Combine all ingredients with zucchini.

5. 5

   Pour into a greased standard loaf baking pan.

6. 6

   Bake at 325 degrees for 55 minutes.

7. 7

   Makes 1 loaf.