Zesty beetroot with watercress

• olive oil↗3 tbsp tbsp
• orange juice↗2 tbsp tbsp
• wholegrain mustard↗1 tbsp tbsp
• large handfuls watercress↗2
• cooked beetroot↗4

  sliced

Step-by-step instructions

1. 1

   Make the dressing by whisking the oil, orange juice and mustard with some seasoning. Arrange the watercress on a large plate and scatter over the beetroot. Drizzle over the dressing and serve immediately.