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Yoghurt and Mint Chutney

Per serving

15.7kcal
0.9гProteins
0.8гFats
1.4гCarbs
Prep: 18 minCook: 15 min
IndianSauceEasyСоус#Vegetarian#Sauces and dressings#Quick

lovely served with grilled kebabs, and one of the easiest chutneys to make. I found it in a Natco recipe book

Ingredients

4 serv.
  • plain yogurt↗6 tablespoons
  • salt↗1⁄2 teaspoon
  • dried mint↗2 teaspoons
  • chili powder↗1⁄2 teaspoon

Step-by-step instructions

  1. 1

    In a small bowl, mix all ingredients. Chill for 15 minutes and serve.

Source: food.com
Original recipe ↗

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