Ww 4 Points - Iced Apple Turnovers

• granny smith apple↗1 lb

  cored, pared, and finely chopped

• lemon juice↗1 tablespoon
• granulated sugar↗1⁄2 teaspoon
• cinnamon↗1⁄2 teaspoon
• refrigerated ready-to-bake pie crust↗1
• confectioners' sugar↗2 tablespoons
• orange zest↗1 teaspoon

Step-by-step instructions

1. 1

   Preheat oven to 425°F.

2. 2

   In 1-quart saucepan combine apples, lemon juice, sugar, and cinnamon.

3. 3

   Cook over medium heat, stirring occasionally, until apples are very soft, about 5 minutes.

4. 4

   Remove from heat, set aside.

5. 5

   On work surface, roll pie crust into a 16x8-inch rectangle.

6. 6

   Cut rectangle into eight 4x4-inch squares.

7. 7

   Spoon an equal amount of apple mixture into each square.

8. 8

   Fold square in half, forming a triangle.

9. 9

   Using tines of fork, press edges to seal.

10. 10

    Arrange turnovers on nonstick baking sheet and bake in middle of center oven rack until golden brown, 8-10 minutes.

11. 11

    Remove to wire rack and let cool.

12. 12

    While cooling, prepare icing.

13. 13

    In small bowl, combine confectioners sugar, orange peel, and 1 tsp water, mixing to form icing.

14. 14

    Decoratively drizzle icing over turnovers.