White hot chocolate

• milk↗200ml ml
• white chocolate↗100g g

  finely chopped

• vanilla extract↗½ tsp ½ tsp

  or bean paste

• squirty cream↗1 tbsp whipped or tbsp

  whipped or

• marshmallowsa few mini

  a few mini

• caramel sauce1 tsp tsp
• sugar sprinkles↗pinch of pinch
• ground cinnamon↗pinch of pinch

Step-by-step instructions

1. 1

   Pour boiling water from the kettle into a heatproof mug or glass to warm it up. Heat the milk in a small pan, or in blasts in the microwave, until steaming. Pour the hot water out the mug, and tip in the chocolate and vanilla. Pour over the hot milk and stir for 30 seconds until the chocolate has melted. Top with the cream, marshmallows and drizzle over the sauce with a pinch of sprinkles and cinnamon, if you like.