Vegetarian club

• granary bread↗3
• watercress↗1
• carrot↗1

  peeled and coarsely grated

• lemon juice
• olive oil↗ tbsp
• reduced-fat hummus2 dessertspoons
• tomatoes↗2

  thickly sliced

Step-by-step instructions

1. 1

   Toast the bread. Meanwhile, mix the watercress, carrot, lemon juice and olive oil together. In a small bowl spread the hummus over each slice of toast. Top 1 slice with the watercress and carrot salad, sandwich with another slice of toast and top with the tomato. Lay the final slice of bread, hummus side down, then press down and eat as is or cut the sandwich into quarters.