A delicious vegan spaghetti using Smart Options' Veggie Sausage (it's vegan). None of the following ingredients contain meat and meat byproducts in them. I actually thought of this recipe myself.

Ingredients

8 serv.

(66 ounce) jar of ragu old world style traditional spaghetti sauce1
vegan pasta (I used fettuccine)↗1 lb
smart options vegan sausage links1 lb
salt↗
pepper↗
onion powder↗1⁄2 teaspoon
italian seasoning↗1⁄2 teaspoon

Step-by-step instructions

1
Heat a well oiled skillet on medium- high. When hot, add the veggie sausage. Let cook for a few minutes, and break up into small chunks. Cook until brown.
2
Pour in all of spaghetti sauce. Let simmer on medium heat.
3
Add in 1/2 tsp onion powder and 1/2 tsp Italian Seasoning.
4
Boil 3 cups water. Add a dash of salt. When boiling, add in noodles. Cook until al-dente.
5
Serve and enjoy!

Source: food.com

Original recipe ↗

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