Tomato & melon salad

• ½ ripe green or orange-fleshed melon

  cut into large chunks

• ¼ cucumber

  peeled and chopped into chunks

• vine tomatoes↗3 3

  chopped

• ½ bunch mint

  roughly chopped

• ½ bunch coriander

  roughly chopped

• olive oil↗1 tbsp tbsp
• ¼ tsp mint

  sauce

• toasted baguette

  to serve

Step-by-step instructions

1. 1

   Gently combine the melon, cucumber, tomatoes and herbs in a large bowl. Mix the olive oil and mint sauce with some seasoning, then pour over the other ingredients and stir again to coat in the mint dressing. Serve chilled, with slices of toasted baguette, rubbed with a fresh cut garlic clove if you like.