My son and I share this for lunch twice a week. I'm so glad to get him to eat meat that is good for him instead of mystery-meat chicken bits! This would probably work well toasting in the oven, but with an infant and a toddler, I don't have the time for that!

Ingredients

2 serv.

(6 ounce) can chunk light tuna, drained↗1
cream cheese↗1 tablespoon
cheddar cheese, shredded↗1⁄4 cup
bread↗2

Step-by-step instructions

1
Mix tuna, cream cheese, and shredded cheese in microwave-safe bowl.
2
Heat through in microwave (about 1 minute.) Be sure to stir as you go to help the cheese melt evenly.
3
Toast the bread in the toaster. Cut off crusts (if necessary!).
4
Spread the tuna mix on the toast and enjoy.

Source: food.com

Original recipe ↗

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