I found this recipe in my "Fix It And Forget It" cookbook. I always add some fresh cilantro as well as chopped green onions and extra cheese to mix in as well. This has been a huge hit with everyone I have served it to!

Ingredients

10 serv.

ground beef↗1 lb
salt↗1 dash
pepper↗1 dash
onion powder↗1 dash
garlic cloves↗2
minced (optional)
salsa↗2 jars
(16 ounce) (as hot or mild as you like)
refried beans15 ounces
sour cream↗1 1⁄2 cups
shredded cheddar cheese↗3 cups
divided
tortilla chips

Step-by-step instructions

1
Brown ground beef. Drain. Add salt, pepper, onion powder, and minced garlic.
2
Combine beef, salsa, beans, sour cream, and 2 cups cheese in slow cooker.
3
Cover. Heat on Low 2 hours. Just before serving, sprinkle with 1 cup cheese.
4
Serve with tortilla chips.

Source: food.com

Original recipe ↗

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