Tex-Mex beans

• 3 x 400g/14oz cans mixed beans g
• small red onion↗1

  sliced

• small bunch coriander

  chopped

• garlic-flavoured oil6 tbsp tbsp
• white wine vinegar↗2 tbsp tbsp
• handful tortilla chips

  roughly broken

Step-by-step instructions

1. 1

   Mix the beans, onion and coriander together, then stir in the oil and vinegar with some seasoning. Top with the tortilla chips.