Terriyaki Sauce

• cup soy sauce↗1⁄4 1⁄4
• cup water↗1 1
• teaspoon ground ginger↗1⁄2 1⁄2
• teaspoon garlic powder↗1⁄4 1⁄4
• tablespoons packed brown sugar5 5
• tablespoon honey↗1 -2 1 -2
• tablespoons cornstarch↗2 2
• cup cold water1⁄4 1⁄4

Step-by-step instructions

1. 1

   1. Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.

2. 2

   2. Mix cornstarch and cold water in a cup and dissolve. Add to sauce in pan.

3. 3

   3. Heat until sauce thickens to desired thickness.

4. 4

   4. Add water to thin if you over-thick it.