Tart Pastry Press In the Pan
a quick and easy short crust to just pat into the pan....
Ingredients
Step-by-step instructions
- 1
Combine sugar, flour cinnamon and salt, into a processor or in a bowl.
- 2
Rub in the butter and vanilla until coarse crumbs.
- 3
Pat into a tart pan neatly.
- 4
Bake 350 degrees, until light and golden.
Source: food.com
Original recipe ↗
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