Sweet potato jacket with blue cheese, bacon, pecans & cranberries

• baked sweet potatoes2
• crispy bacon↗few slices of
• soured cream↗2 tbsp tbsp
• hard blue cheese↗30g g

  crumbled

• dried cranberries↗1 tbsp tbsp
• maple syrup↗

  and pecans, to serve

Step-by-step instructions

1. 1

   Split the baked sweet potatoes down the middle and stuff each one with bacon. Top with the soured cream, crumbled cheese and cranberries. Crush the pecans in your hands and scatter over the potatoes with some black pepper. Drizzle with a little maple syrup if you have a sweet tooth.